What a month it will be this March 2014 at Swez Brasserie of Eastin Hotel as they are bringing in HAPA Masterchef (Asian) - Chef Ricky Hui Eng Keong all the way from Eastin Hotel Petaling Jaya to showcase some fine Japanese cuisine, for their Sensational Sakura theme this month.
Chef Ricky Hui is a multiple award winner and has a host of experience serving many important people and dignitaries from around the world. Based at Eyuzu Japanese Cuisine Restaurant located at Eastin PJ, its not everyday such a high calibre chef makes his way up North for a month to showcase his delicacies. Thus, for those Japanese cuisine fans, head over to Eastin Penang now! Do check out the mouth watering sampling that was prepared, and I have to say, some I find it really yummilicous!
As always, there are some perks to using a credit card and getting a discount is what counts.
The lucky users of Maybank, Standard Chartered, CIMB, Citibank and Mastercard Worldwide credit card members are entitled to a 15% discount as well! So check it out.
Lunch: Monday-Friday
(12noon-2.30pm)
RM50++ Adult, RM25++ Child
Hi Tea: Saturday-Sunday
(12-4.00pm)
RM68++ Adult, RM34++ Child
Semi Buffet Dinner: Sunday-Tuesday, Thursday
(6.30pm-10.00pm)
From RM50++ per person
When I saw these dolls, it really reminded me of some authentic Japanese music
