Well, its that beautiful time again of the year where our Muslim friends will be celebrating the month of Ramadan and what better way to enjoy the breaking of fast at E&O Hotel for the exquisite buffet at the renowned Sarkies!
From 28 June 2014 till Hari Raya, one will be able to enjoy their buffet spread which encompass some local delicacies specially prepared to celebrate the occasion.
Among the highlights would be their wide selection of Ulam Ulaman, Pasembur, Bergedil and Acar Rampai which you can serve with a selection of mouth watering dressings which includes sambal belacan, budu, tempoyak, cincalok, salted egg and fish, pickled fruits and an assortment of crackers! Then for soup lovers, there is Sup Ekor which is ox tail soup and this is one soup not to be missed.
For mains, one can sample their tomato rice, Daging Masak Kicap, Kari Kambing with potatoes (This is an item not to be missed), Ayam Goreng Berempah (its better than the fried fast food chicken), Telur Dadar, Ikan Panggang (we can't missed grilled fish can we) and many more! They even serve a mean Bubur Lambuk (porridge).
And finally to satisfy the sweet tooth, there will be an assortment of Malay Kuih, Bubur Kacang, Buah Kurma (dates), a variety of fried items such as Pisang Goreng and a wide choice of local fruits!
The buffet is priced as below
Jamuan Buka Puasa
28 June – 27 July 2014 (7pm – 10.30pm)
Sundays – Tuesdays RM96++ (adult) RM48++ (child)
Wednesdays – Saturdays RM110++ (adult) RM65++ (child)
‘Salam Aidilfitri’ Hi-Tea
Monday & Tuesday 28 & 29 July 2014 12 noon – 2.30pm RM78++ (adult) RM39++ (child)
‘Salam Aidilfitri’ Buffet Dinner
Monday & Tuesday 28 & 29 July 2014 7pm – 10.30pm RM110++ (adult) RM65++ (child)
Some of the yummies on my plate :)
Besides the special desserts, the standard cakes and desserts are all still there
Fruits and Kuih
I like the bean soup
The selection of appetizers
These are just some of the desserts
Can't go wrong with Air Bandung!
From 28 June 2014 till Hari Raya, one will be able to enjoy their buffet spread which encompass some local delicacies specially prepared to celebrate the occasion.
Among the highlights would be their wide selection of Ulam Ulaman, Pasembur, Bergedil and Acar Rampai which you can serve with a selection of mouth watering dressings which includes sambal belacan, budu, tempoyak, cincalok, salted egg and fish, pickled fruits and an assortment of crackers! Then for soup lovers, there is Sup Ekor which is ox tail soup and this is one soup not to be missed.
For mains, one can sample their tomato rice, Daging Masak Kicap, Kari Kambing with potatoes (This is an item not to be missed), Ayam Goreng Berempah (its better than the fried fast food chicken), Telur Dadar, Ikan Panggang (we can't missed grilled fish can we) and many more! They even serve a mean Bubur Lambuk (porridge).
And finally to satisfy the sweet tooth, there will be an assortment of Malay Kuih, Bubur Kacang, Buah Kurma (dates), a variety of fried items such as Pisang Goreng and a wide choice of local fruits!
The buffet is priced as below
Jamuan Buka Puasa
28 June – 27 July 2014 (7pm – 10.30pm)
Sundays – Tuesdays RM96++ (adult) RM48++ (child)
Wednesdays – Saturdays RM110++ (adult) RM65++ (child)
‘Salam Aidilfitri’ Hi-Tea
Monday & Tuesday 28 & 29 July 2014 12 noon – 2.30pm RM78++ (adult) RM39++ (child)
‘Salam Aidilfitri’ Buffet Dinner
Monday & Tuesday 28 & 29 July 2014 7pm – 10.30pm RM110++ (adult) RM65++ (child)
Some of the yummies on my plate :)
Besides the special desserts, the standard cakes and desserts are all still there
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